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Recipes

The Livliga® Lifestyle begins with healthy recipes and mindful menu planning. Here are some of our favorite recipes that prove that being healthy doesn’t mean depriving yourself of the pleasure of flavorful food.

Seasonal Recipes

Lentil Salad with Roasted Root Vegetables

Warm Quinoa Salad with Roasted Autumn Vegetables and Gingered Vinaigrette

Root Vegetable Salad with Fried Egg

More Recipes

Sweet Potato Biscuits

There is nothing better than the combination of real maple syrup and sweet potato; matched in this biscuit it is a real satisfying treat.

Rosemary Dark Chocolate Chip Cookies

There is something so satisfying about balancing sweet and savory flavors, especially in a cookie; this version of a chocolate chip cookie is now our family’s favorite.

Lavender Lemon Bars

For those who like treats, but not too sweet, this uniquely flavored bar is for you and, with white whole wheat unbleached flour in the crust it is healthy too.

Quick and Easy Yogurt Dip

It says it all in the name: this is a truly easy dip to make that will wow everyone with its delicious and satisfying taste.

Green Beans with Wasabi Dipping Sauce

Addictively delectable, the Wasabi adds depth but not heat to this dip and is perfectly paired with green beans.

Cherry Limeade Wheat Germ Muffins

Cheery and tasty, this healthy muffin enlivens your taste buds with reminiscent flavors.

Banana Bread Muffins with Fresh Sage

A fresh take on a classic, this banana muffin will delight your palette with a new taste sensation.

Super Duper Healthy Oatmeal

You will feel really healthy and ready for the day ahead with this version of breakfast oatmeal and it might just lower your cholesterol too.

Herb and Goat Cheese Fritatta

There is nothing better than finding a recipe that is easy to assemble yet chocked-full of flavor, and this version of frittata fits the bill; it is so easy it almost qualifies as comfort food.

Pan-Grilled Vegetables

Bringing out the naturally delicious flavor in your favorite veggies, this side is healthy and goes well with almost anything.

Arugula and Shredded Cheddar Quesadillas

For a quick lunch with sophisticated taste, this quesadilla can’t be beat and you will be surprised at how others in the family will like it.

Salmon Caesar Salad

This colorful version of a Caesar will cheer up any table and stomach: wholesome and hearty, it will also fill you up.

Peppered Arugula-Turkey Burgers

These burgers grill up juicy and plump and the pepper and arugula promise to wake up your taste buds so you notice the great meal you are eating.

Flank Steak with Horseradish Rub

Horseradish isn’t just for fancy prime rib. In fact, it makes a great rub for other meats without hassle and time; grilling the flank steak burns out the heat, leaving the tang for taste.

Baked “Wild” Fries

There is something so pretty about mixing the colors of sweet and russet potatoes. They are luscious to look at and even better to eat.

Caprese Salad with Red Onion, Grilled Zucchini, and Heirloom Tomatoes

This salad takes the “boring” out of the common Caprese. Impress your family and friends with this new and healthier version and hear them ask for the recipe.

Tasty and Tangy Arugula Salad

There is something so lacy and delicate about Arugula that it can add grace to any plate, but don’t take its taste for granted: it can hold its own with just about any other flavor.

Sheila’s Vinaigrette

There is no reason not to use fresh salad dressing with this easy recipe that can keep in your refrigerator; guaranteed to provide compliments.